So add extra water/coconut milk to adjust in accordance with your taste. Tamarind provides the curry a darker hue and more earthy flavors, whereas tomatoes will give it a extra reddish shade and fruity taste. Which one to use comes down to personal preference.
What is a madras made of?
It's a powder mixture of turmeric, chilli, coriander, mustard, fenugreek, cumin, fennel, and black pepper. Spices are roasted with low heat till fragrant then grind it into powder when it's cool. You can purchase hot or mild Madras curry powder in most supermarkets and Indian/Pakistani grocery stores.
Hope it helps
A Ciência & Ensino é uma publicação semestral destinada a professores de ciências do ensino fundamental e médio e seus formadores.
Chicken Madras 2
por Bella Valenzuela (2023-06-05)
So add extra water/coconut milk to adjust in accordance with your taste. Tamarind provides the curry a darker hue and more earthy flavors, whereas tomatoes will give it a extra reddish shade and fruity taste. Which one to use comes down to personal preference.What is a madras made of?
It's a powder mixture of turmeric, chilli, coriander, mustard, fenugreek, cumin, fennel, and black pepper. Spices are roasted with low heat till fragrant then grind it into powder when it's cool. You can purchase hot or mild Madras curry powder in most supermarkets and Indian/Pakistani grocery stores.
Hope it helps